Fresh smoked Tuna, a great glass of cab and a fine cigar..... It's gonna be a goooooood weekend!

Yeah Bill, the weather is cold and wet here and I have to work if I stay so I thought I'd let the wanderlust take charge and get out for a little binge... I guess like Old Blues Player, it happens with most Seafari owners...

Like-wise, Terry. Can't wait to see the fruit of your labor in person.

Egg, Pretty sure I'll be dodging Don's moonshine, lest i revert to my collegiate Everclear daze.

Except maybe when your in the Southwest:D

Just put the last bags of tuna in the freezer... The wife and i froze between 40 and 50 16oz vacuum bags of smoked tuna for tuna salad and tuna dip... My best bud down the street that hooked me up with the tuna shares... I cleaned 600 # hole tuna for the 30 # of top loin and all the girdles for smoking.. the are loaded with fat and stay supper moist !!!!!!!! wont be able to bring the sled so will be begging rides..... couldn't get all the work done and get my boat work too....

Ken, hardcore, Dude -- not to speak for anybody, but with gumption like that you'll probably have people people beggin' you to crew. Don't think you'll have any problem bummin' a ride:cool:. Have a safe trip!

What time friday at Bill's ? What is the GPS co-ord?

Here's what he posted on the other thread, circle marks the house

I'll get some numbers up in a little bit, Its the wide channel, 2nd house on the left by water, Bring a lawn chair, need it at the beach as well.

4910 anchor way if by car

727-422-3885 if anyone needs help when they arrive in the area, directions ,ride, whatever give me a call.

Thinking anytime after 4 is fine for Friday.

Anybody fishing, trolling for grouper is good now, stretch 30's or #3 planner with bombers or a spoon work well.

Thanks for hosting, Bill. Any particular colors to recommend for the Stretch 30s?

Gold is my favorite, chartreuse works well also.

What kind of drag do you run? Broom sticks or a tapered tip?

Always fun learning different fisheries.