Mark figured us northerners couls use...

[ScottM]

Originally posted by Mark:
These guys gave me the first bluefin meat I've ever tried a few days before they did this.

<font size="2" face="Verdana, Helvetica, sans-serif">And I'm sure not the last piece of bluefin you'll ever have! Boy is that stuff good, especially after a few days in the fridge when it's left to tenderize. A little soy sauce and some sesame seeds, a couple minutes in a pan on each side. Oops, I'm drooling again!