Keys Gathering: Food & things to bring - Page 4

eggsuckindog · #31 03-28-2009, 04:37 PM

WE HAVE WASABI and soy sauce with real japanese letters on it plus the sesame seeds - also if I mention Wasabi one more time before next weekend I get smacked

Frankly I'm bringing breakfast stuff but maybe staying a day or so longer Sat AM I'm going Little Debbie blueberry mini muffens

The Martha Stewart of Yachting and Camping has informed me that she is bringing salad stuff and cole slaw

So if Brian doesn't catch a Tuna I guess its beans- slaw and cookies - can you put Wasabi on cookies ???

gofastsandman · #32 03-28-2009, 06:12 PM

I AM the chef in our humble abode ,although I haven`t done it professionally for years now. That`s why I`m so happy all the time now! I`ll throw out some choices for the clan. I can marinate shrimpos easily for grillin. For a side I can make potato gratin w/ fresh basil, applewood smoked bacon, and smoked gouda or grilled marinated veggie terrine. I could make the terrine at Casa Skip and Carla on Friday. Very labor intensive, but well worth learning! Believe me on this.... I`ll hit the oriental market tomorrow for rice wine vinegar , Nori, Mirin, and jasmine rice for the sushi. I`ll get some more mats and we can have a shushi rolling party. Carla do you have a mandolin? The kitchen kind , not the musical instrument. My big knives are able to shave now , after spending some time on the soft and hard Arkansas stones.
Cheers,
Sandy

Briguy · #33 03-28-2009, 10:23 PM

Sandy, I like you style! Did you go to Haaarrrrrvaaarrrrd perhaps? Anyhow I have a sushi rolling kit and I will bring.

gofastsandman · #34 03-29-2009, 09:49 AM

[QUOTE]
Sandy, I like you style! Did you go to Haaarrrrrvaaarrrrd perhaps?
No I started washing dishes at the age of twelve and had worked all over the line by fifteen and finally ended up at Le Cordon Bleu. Haaavaaaaarrrd would have been a better choice in hindsight. Gramps was invited to attend at the tender age of fifteen, so I am a legacy.
Great news from across the pond! Nephew Alexander has been invited to study chemistry at Oxford. Seems like yesterday when at the age of two he walked in on me having a wee and said, Uncle Sandy you have a willie too dont you. But your willie has a beard doesn`t it.
GFS

eggsuckindog · #35 03-29-2009, 11:32 AM

Sandy keep in mind you don't want to spend all the time cooking, although the sushi sounds kinda fun

Ryank · #36 03-29-2009, 04:31 PM

Ryan's better half will bring pasta salad to share.

Blue197320 · #37 03-29-2009, 11:48 PM

i was wondering, does anyone have SOL beer available to them??? i was at the mart in naples and to my suprise they had it so i bought it all. if anyone can find that please let me know!!!!!

Briguy · #38 03-30-2009, 02:28 PM

Try ABC liquor.

Can anyone tell me the best place to buy key west Pinks????????????? (I try to stay away form Islomorada fish co)

Ryank · #39 03-30-2009, 08:16 PM

Would anyone like to Grill or Smoke up some Wild Boar, of Venison?I have several Hams, and Shoulders, Backstrap etc. Let me know who would want some or if anyone wants to Strut their stuff on the smoker I'll bring it for yah!

Blue197320 · #40 03-30-2009, 10:34 PM

i tried abc.. they dont have it